Câu 2. Look at the sequence of pictures that describe how cacao beans are processed . Put them in the correct order.(Nhìn tranh mô tả quá trình chế biến hạt ca-cao rồi xếp đúng theo thứ tự các bức tranh.)

1 + d: The fruit harvest is fermented for three to nine days to kill the beans and turn them brown.

2  + a: The beans are dried in the sun.

3  + e: The beans are cleared in special machines.

4  + c: The beans are roasted to brine out the chocolate favour.

5  + b: They are shelled and ground to produce chocolate liquor.

6  + f: The liquor is made into chocolate candy or cocoa powder.

Bây giờ hãy dùng từ nối theo trật tự thời gian ở tập 1 để nối các câu trên lại với nhau thành một đoạn.

At first, the fruit harvest is fermented for three to nine days to kill the beans and turn them brown. Then, the beans are dried in the sun. Next, the beans'are cleured in special machines. After this, the beans are roasted to bring out the chocolate favour. Then, thev are shelled and ground to produce chocolate liquor. Finally, the liquor is made into chocolate candy or cocoa powder.